Maple & Curry Acorn Squash
The recipe Maple & Curry Acorn Squash can be made in around 45 minutes. One portion of this dish
Indian Vegetable Fritters Pakoras
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
- indian
Ingredients
- Canola oil, for frying
- 1 1⁄2 cups besan (chickpea flour)
- 1 tsp. cumin seeds
- Kosher salt, to taste
- 2 Yukon Gold potatoes, peeled and cut into 1/2″ pieces
- 1⁄2 small red onion, peeled and minced
- Tamarind and coconut-cilantro chutneys, for serving (optional)
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