Puff Pastry Breakfast Casserole
Ingredients
- 1/4 pound puff pastry, thawed
- 12 slices of bacon, cut crosswise into 1/2-inch strips
- 1 medium onion, halved and thinly sliced
- 3 large eggs
- 1/2 cup heavy cream
- salt and fresh ground pepper
- 1 1/2 cups grated Gruyere (or cheddar) cheese
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