Minestrone
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Kuthiraivali Dosai Fermented Barnyard Mi
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: cereals
Cuisine
- american
Ingredients
- * 2 cup barnyard millet kuthiraivali
- * 3/4 cup unpolished whole white urad dal
- * 1/3 cup sabudana javvarisi
- * 1 teaspoon fenugreek seed
- * 1 teaspoon salt
Instructions
Kuthiraivali Dosai - Fermented Barnyard Mi serves 6 original recipe by kannammacooks.com.
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