Bright and Crunchy Salmon

Name: Bright and Crunchy Salmon
Ingredients: 1 orange, such as Cara Cara or blood; 1 lime; 12 ounces wild-salmon fillet, cut into 2 portions; Kosher salt; 1 tablespoon Lacto-Fermented Fresno Chiles or 1 thinly sliced fresh jalapeño or serrano chile; 1 recipe Frizzled Shallots , plus 1 ½ cups reserved shallot oil; 1 watermelon radish (or 3 smaller radishes); 3 Persian cucumbers; 1 tablespoon rice vinegar; 1 tablespoon fish sauce; 1 big handful combined fresh mint leaves, cilantro leaves, and Thai-basil leaves; ½ cup roasted and salted skin-on peanuts, for serving; ½ cup crispy rice cereal, for serving