Tartine with Spring Vegetables Smoked Salmon Ricotta and Basil Oil

Tartine with Spring Vegetables, Smoked Salmon, Ricotta, and Basil Oil

Tartine with Spring Vegetables, Smoked Salmon, Ricotta, and Basil Oil

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   241
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
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Ingredients
  • Sea salt
  • 1 cup packed fresh basil leaves
  • 1/2 cup olive oil
Instructions

Tartine with Spring Vegetables, Smoked Salmon, Ricotta, and Basil Oil serves 4 original recipe by Martha Stewart.

View original preparation instructions

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