Walnut Lentil Cream Pie

Ingredients

• 3 cups finely chopped walnuts
• 1/4 cup granulated sugar
• 1/4 cup melted butter
• 2 cups cooked red lentils, drained & cooled
• 1/2 cup honey
• 2/3 cup whipping cream
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cardamom
• 1/2 teaspoon salt
• 2 large eggs
• 1/3 cup granulated sugar
• 2 tablespoons flour
• 1 tablespoon corn starch
• 4 egg yolks
• 1 cup whole milk
• 3/4 teaspoon vanilla
• 1 cup cold whipping cream
• 3 tablespoons granulated sugar
• 1/2 teaspoon vanilla
• 1 tablespoon cold water
• 1/2 teaspoon unflavoured gelatin

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