Zuni Cafés Four Minute Egg Gribiche

Ingredients

• 2 medium shallots, finely chopped
• 2 tbsp sherry Vinegar or red wine vinegar
• 1 large egg
• 1 tbsp Dijon mustard
• Salt
• 1 1/4 cup mild-tasting olive oil
• 2 tsp thinly sliced chives
• 2 tsp finely chopped parsley
• 2 tsp finely chopped chervil
• 1/2 tsp finely chopped dill
• 2 tbsp capers, rinsed and dried, coarsely chopped

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