Guinness Beef Stew

Guinness Beef Stew

Guinness Beef Stew


Serves 10

Details
  • Servings:   10
  • Calories:   486
  • Protein:   44g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 pounds Angus chuck roast, cubed
  • 1 half cup white flour
  • 6 tablespoons butter or oil
  • 1 medium yellow onion, chopped
  • 4 garlic cloves, minced
  • 3 cups beef broth
  • 1 bottle Guinness Stout
  • 2tablespoons corn starch dissolved in one fourth cup cold water
  • 3 large carrots, peeled and chopped
  • 3 medium sized red potatoes, chopped
  • 4 stalks of celery, chopped
  • 2 sheets puff pastry, thawed and cut to size
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