Roasted Grapes and Caramelized Fennel Mascarpone

Roasted Grapes and Caramelized Fennel Mascarpone

Roasted Grapes and Caramelized Fennel Mascarpone


1 hour 5 minutes

Details
  • Servings:   8
  • Calories:   145
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/4 teaspoon pepper, divided
  • 2 cups seedless red grapes
  • 1/3 cup mascarpone cheese
  • 3/4 teaspoon chopped fresh rosemary
  • 24 Keebler® Town House® Original cracker
  • 1 small fresh fennel bulb
  • 2 tablespoons olive oil, divided
  • 1 1/2 teaspoons kosher salt, divided
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