Barbacoa Tacos

Barbacoa Tacos

Barbacoa Tacos


2 hours

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 1/2 c. sugar
  • 1/2 c. kosher salt
  • 4 garlic cloves
  • 2 tbsp. freshly ground black pepper
  • 2 tsp. ground cumin
  • 4 - 5 lb. beef brisket
  • 2 tbsp. vegetable oil
  • 1 medium yellow onion, thinly sliced
  • 1 garlic clove, roughly chopped
  • 1 tbsp. chili powder
  • 2 tsp. ground coriander
  • 2 tsp. ground cumin
  • 1/4 c. apple cider vinegar
  • 1 (14 oz) can whole peeled tomatoes, with their juices
  • 2 chipotle chiles from a can of chipotle chiles in adobo sauce, chopped
  • 2 dried bay leaves
  • 1/4 c. molasses
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