Tuna Poke recipes

Tuna Poke recipes

Tuna Poke recipes


20 minutes

Details
  • Servings:   2
  • Calories:   232
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ½ pound sushi-quality tuna, cut into ½-inch dice
  • 3 tablespoons ponzu
  • 2 teaspoons sesame oil
  • 1 scallion, thinly sliced
  • 1 tablespoon black sesame seeds
  • 1 tablespoon toasted sesame seeds
  • 1 sheet nori, cut into small strips
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