Ingredients
- 8 ounces rice sticks
- 8 ounces large shrimps
- 3 pieces chicken with bones
- 2 cups shredded cabbage
- 2 cups shredded carrots
- 2 cups shredded snow peas
- 2 cups chopped onion
- 1 tablespoon mashed garlic
- 3 tablespoons soy sauce (or to taste)
- 2 tablespoons sesame oil
- 1 tablespoon Aleppo pepper or chili powder
- 1 teaspoon Black pepper
- 2 pieces limes, quartered
- 1 bunch scallions
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