Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Cirak Slovak Easter Cheese
Details
- Servings: 16
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
- eastern europe
Ingredients
- 4 cups milk
- 12 eggs
- 1 teaspoon salt
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