Chocolate caramel ombre cake
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 225g very soft butter, plus extra for greasing
- 225g golden caster sugar
- 175g self-raising flour
- 85g ground almond
- 1 tsp baking powder
- 3 eggs
- 150ml pot natural yogurt
- 1 tsp vanilla extract
- 5 tbsp cocoa powder
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