Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Roasted Grape and Ricotta Toasts
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 3 cups seedless red grapes
- 2 tablespoons red wine, such as Zinfandel, preferably from California
- 6 sprigs fresh thyme
- 2 tablespoons olive oil, preferably from California
- Kosher salt and freshly ground black pepper
- 6 thick slices San Francisco sourdough bread
- 1 1/2 cups ricotta cheese
- 1 lemon, zested
- Sea salt flakes
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