Roasted Hatch Chile Cheesecake

Roasted Hatch Chile Cheesecake

Roasted Hatch Chile Cheesecake

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   215
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 large hatch chiles
  • 4 ounces cream cheese, softened
  • 4 ounces whole-milk ricotta cheese, softened
  • 2 ounces goat cheese, softened
  • 1 large egg
  • 1 1/2 teaspoons sugar
  • 1/2 teaspoon kosher salt
Instructions

Roasted Hatch Chile Cheesecake serves 4 original recipe by Food52.

View original preparation instructions

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