Hot Sauce recipes

Hot Sauce recipes

Hot Sauce recipes


4 hours 15 minutes

Details
  • Servings:   4
  • Calories:   77
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1 large onion, peeled and cut into 8 pieces
  • 1 large tomato, cored and cut into 8 pieces
  • 1 red bell pepper, stemmed, seeded and cut into 2-inch pieces
  • 1 Cubanelle pepper, stemmed, seeded and cut into 2-inch pieces (Anaheim or another sweet pepper can be substituted)
  • 5 habanero peppers, stemmed
  • 9 Serrano peppers, stemmed
  • 7 garlic cloves, peeled
  • salt
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