Orange Tomatillo Salsa

Orange-Tomatillo Salsa

Orange-Tomatillo Salsa


Serves 3

Details
  • Servings:   3
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • south american
Ingredients
  • 8 ounces (about 4 medium) tomatillos, husked, rinsed, and halved
  • 1/2 small red onion, chopped
  • 1 to 2 canned chipotle chiles en adobo, drained, seeded, and finely chopped
  • 2 small seedless oranges
  • Coarse salt
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