Classic scones
You can never have too many European recipes, so give Classic scones a try. This breakfast has 398
Classic Pot Roast
Ingredients
- Olive Oil
- 1 large yellow onion, chopped
- 4 carrots, peeled & cut into 2-inch pieces
- Sea salt & freshly ground black pepper, to taste
- 3 pounds (1.5 kilo) beef chuck roast
- 1 cup (237 ml) sweet vermouth
- 2 tablespoons (28 grams) butter
- 1 tablespoon (11 grams) flour
- 2 cups (.5L) beef broth (chicken works fine, too)
- Few sprigs of fresh thyme
- 3 to 4-inch (7.5 cm to 10 cm) piece of frsh rosemary
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Martini
Classic Martini is a beverage that serves 1. One serving contains 185 calories, 0g of protein,
Comments