Mango Salsa
Mango Salsan is a Mexican hor d'oeuvre. This gluten free, dairy free, lacto ovo vegetarian, and vegan
Mango Margarita
Ingredients
- Tajín Clásico seasoning (for serving; optional)
- Lime wedge (for serving; optional)
- 12 oz. frozen mango chunks (about 3 cups)
- 5 oz. tequila, preferably blanco (such as Patrón)
- 3 oz. fresh lime juice
- 1½ oz. Cointreau or other orange liqueur
- 5 Tbsp. sugar
- ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
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