Grilled Salmon Salad With Blood Orange Cilantro Vinaigrette
If you have roughly 45 minutes to spend in the kitchen, Grilled Salmon Salad With Blood Orange
Grilled Sausage Hoagies With Mango Salsa
Ingredients
- 2 mangoes, peeled, pitted, and cut into ½-in. cubes
- 1 cup finely chopped red bell pepper
- 1/4 cup finely chopped red onion
- 1 jalapeño, stemmed, seeded, and finely chopped
- 3 tbsp lime juice
- 2 tbsp chopped fresh cilantro, plus more for topping
- 1/4 tsp kosher salt
- 1/4 cup mayonnaise
- 2 tsp sriracha
- Canola oil, for grill
- 4 4-to-5-oz. sausages (such as Italian sausage, bratwurst, chicken sausage, or vegan sausage)
- 4 hoagie rolls, hinge-split
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