Johnsonville Traditional Italian Sausage Stuffing

Johnsonville Traditional Italian Sausage Stuffing

Johnsonville Traditional Italian Sausage Stuffing


1 hour 5 minutes

Details
  • Servings:   12
  • Calories:   345
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pkg. Johnsonville® Mild Italian Sausage (Ground or de-cased links)
  • 1/4 cup olive oil, separated
  • 2 loaves focaccia bread (12 oz. each), cut into 1-in. cubes
  • 1 tsp coarse ground pepper
  • 1 cup Parmesan cheese, shredded
  • 1 small green pepper, diced
  • 1/2 cup oil-packed sun-dried tomatoes, chopped
  • 1/2 cup pimiento-stuffed olives, chopped
  • 5 large leaves fresh basil, chopped
  • 2 garlic cloves, minced
  • 2 eggs
  • 1 1/2 cups water or white wine
  • 1/4 cup butter, cubed
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