Heirloom Tomato Salad With Bocconcini And Basil recipes

Heirloom Tomato Salad With Bocconcini And Basil recipes

Heirloom Tomato Salad With Bocconcini And Basil recipes


15 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 2 medium red heirloom tomatoes – cut in 1/4″ slices
  • 1 medium yellow or orange heirloom tomato – cut in 1/4″ slices
  • 1 medium green heirloom tomato – cut in 1/4″ slices
  • 1 cup mixed heirloom cherry tomatoes or husk tomatoes
  • 1 lb (455 g) bocconcini (baby mozzarella balls) – drained on paper towels
  • extra-virgin olive oil
  • sea salt
  • ground black pepper
  • 1/2 cup small basil leaves
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