The Priest Fainted (Imam Bayildi)
The Priest Fainted (Imam Bayildi) might be a good recipe to expand your side dish repertoire. One serving
The French Blonde
Ingredients
- ½ oz. elderflower liqueur, like St. Germain
- 1 oz. dry gin
- 2 oz. White Lillet
- 2 oz. fresh grapefruit juice
- A few dashes lemon bitters
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