STILTON SOUP
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 4 tablespoons butter
- 4 tablespoons flour
- 3 to 3 1/2 ounces yellow onions, minced
- 3 to 4 ounces fennel bulb, minced
- 2 cups milk
- 8 ounces Stilton cheese, shredded or cubed
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