Jamon Jibarito

Jamon Jibarito

Jamon Jibarito


30 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 4 cups vegetable oil, for frying
  • 2 green plantains, cut in half and then halved lengthwise
  • Kosher salt and freshly ground black pepper
  • Granulated garlic, for seasoning
  • 4 slices American cheese
  • 1 pound good-quality boiled ham, thinly sliced
  • 1 beefsteak tomato, thinly sliced
  • 4 vibrant leaves iceberg lettuce
  • Garlic Mayo, recipe follows
  • 1 cup mayonnaise
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1 clove garlic, minced or run through a press
  • Kosher salt and freshly ground black pepper
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