Red Yam and Kale Salad

Red Yam and Kale Salad

Red Yam and Kale Salad

By The Daily Meal
Serves 3

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Details
  • Servings:   3
  • Calories:   229
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   salad
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 Cups diced red yams (about 2 yams)
  • 3 Teaspoons extra-virgin olive oil
  • 1/2 Teaspoon kosher salt
  • 1/8 Teaspoon cracked black pepper
  • 1/8 Teaspoon cumin
  • 1/2 Teaspoon chili powder
  • 1 Tablespoon amber honey
  • 1/4 Cup pepitas
  • 12 kale leaves, ribs removed (1 1/2 cups)
Instructions

Red Yam and Kale Salad serves 3 original recipe by The Daily Meal.

View original preparation instructions

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