Sauerkraut Dip with Bacon and Garlic
Sauerkraut Dip with Bacon and Garlic might be just the hor d'oeuvre you are searching for. One portion
Cabbage Lo Mein
Ingredients
- 2 tablespoons plus 2 teaspoons sesame oil, divided
- 3 tablespoons reduced-sodium soy sauce
- ¼ teaspoon crushed red pepper
- 12 ounces boneless, skinless chicken breast, cut into 1/4-inch slices
- 8 ounces lo mein noodles
- 1 teaspoon chile-garlic sauce
- 3 tablespoons vegetable oil, divided
- 5 ounces mushrooms, thinly sliced
- 4 cloves garlic, minced
- 2 tablespoons chopped fresh ginger
- 1 bunch scallions, thinly sliced
- 2 cups small broccoli florets (about 1 large crown)
- 1 red bell pepper, sliced
- 1 cup snow peas, halved
- 4 ½ cups thinly sliced napa cabbage (1/2 head)
- ¾ cup unsalted chicken broth
- 1 teaspoon cornstarch
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