Really Slow Cooked Oxtail Pie

Really Slow Cooked Oxtail Pie

Really Slow Cooked Oxtail Pie


Serves 16

Details
  • Servings:   14
  • Calories:   309
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • For the filling -
  • 1 oxtail (ask your butcher to chop into pieces)
  • 2 white onions
  • 4 cloves garlic
  • 200g button mushrooms
  • 10 juniper berries (crushed)
  • 3 bay leaves
  • 1 large bottle of ale
  • 500ml beef stock
  • salt and pepper
  • butter/oil for frying
  • For the pastry -
  • 250g plain flour
  • 250g butter
  • pinch salt
  • 100ml cold water
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