Swiss Bircher Muesli
Swiss Bircher Muesli might be a good recipe to expand your breakfast recipe box. This lacto ovo vegetarian
Swiss Chard and Feta Phyllo Purses
Ingredients
- 1 lb swiss chard (tough stems removed), roughly sliced
- 1 tablespoon extra virgin olive oil
- ½ small onion, finely chopped
- 5 large spring onions, finely sliced
- 3-4 garlic cloves, finely minced
- 7 ounces crumbled feta cheese
- 1 tablespoon + 1 teaspoon freshly squeezed lemon juice
- ⅛ teaspoon freshly grated nutmeg
- 2 pinches of cayenne pepper
- salt
- 1 package or specifically, 10 (18 x 13 inch) frozen phyllo pastry sheets, thawed
- ½ cup of clarified butter or ghee
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