Hot Sour Okra Pickles

Hot-&-Sour Okra Pickles

Hot-&-Sour Okra Pickles

By EatingWell
30 minutes

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Details
  • Servings:   48
  • Calories:   16
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds okra, left whole (about 12 cups)
  • 6 whole habanero peppers
  • 3 cups distilled white vinegar or cider vinegar
  • 3 cups water
  • 2 tablespoons plus 2 teaspoons sea salt
  • 2 tablespoons sugar
Instructions

Hot-&-Sour Okra Pickles serves 48 original recipe by EatingWell.

View original preparation instructions

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