Mint Potato Pea And Bresaola Salad

Mint Potato, Pea And Bresaola Salad

Mint Potato, Pea And Bresaola Salad


Serves 6

Details
  • Servings:   6
  • Calories:   220
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • About 600 g small Yukon potatoes
  • 1 cup peas (shelled and fresh)
  • 12 x quail eggs
  • 8 slices bresaola
  • 1 tbsp parsley, chopped
  • 1 tbsp tarragon, chopped
  • 1 tbsp mint, chopped plus extra leaves
  • 1 tbsp gomasio
  • 1 tsp tahini
  • 1 tsp French mustard
  • 1.5 tbsp lemon juice
  • 4 tbsp olive oil
  • Salt and pepper
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