Charcoal Grilled Corn with Sour Cream and Chile

Charcoal Grilled Corn with Sour Cream and Chile

Charcoal Grilled Corn with Sour Cream and Chile

By Food Network
Serves 6

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Details
  • Servings:   6
  • Calories:   209
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 6 ears fresh sweet corn, in their husks
  • 3 tablespoons unsalted butter, melted
  • 1 tablespoon best quality mild chile powder
  • 1/2 cup sour cream, whisked with 1 tablespoon milk to thin
  • 1/3 cup grated anejo or romano cheese
Instructions

Charcoal Grilled Corn with Sour Cream and Chile serves 6 original recipe by Food Network.

View original preparation instructions

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