Carrot Cake Pancakes
Carrot Cake Pancakes might be a good recipe to expand your breakfast recipe box. One portion of this
Grape and Rosemary Pie
Ingredients
- CREAM CHEESE CRUST:
- 3/4 cup unsalted butter, cold and cubed
- 1/4 cup cream cheese, cold and cubed
- 1 1/4 cups pastry flour
- 1/8 teaspoon salt
- 1 tablespoon ice water
- ROSEMARY CUSTARD:
- 1 1/2 cups cream
- 4 sprigs rosemary
- 1/2 cup light brown sugar
- 4 egg yolks, scrambled
- 1/4 cup mugolio (pine bud extract from the Dolomites)
- Generous pinch of salt
- CRÈME FRAÎCHE LAYER:
- 3/4 cup heavy cream
- 1/2 cup crème fraîche
- 2 tablespoons maple syrup
- GRAPE MOUSSE:
- 4 sheets gelatin
- 2 1/2 pounds seedless concord or mars grapes
- 2/3 cup sugar
- 1/8 teaspoon salt
- Juice from one lemon
- 1 cup heavy whipping cream
- 2 egg whites
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