Anda Bhurji Spicy Indian Scrambled Eggs Recipe

Anda Bhurji (Spicy Indian Scrambled Eggs) Recipe

Anda Bhurji (Spicy Indian Scrambled Eggs) Recipe

By Serious Eats
15 minutes

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Details
  • Servings:   2
  • Calories:   382
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 2 tablespoons (30ml) vegetable oil
  • 1 medium onion, finely chopped
  • 2 medium tomatoes, finely chopped
  • 3 green chile peppers, slit lengthwise
  • 2 teaspoons ginger-garlic paste (see note)
  • 1 teaspoon red chile powder
  • 1/2 teaspoon turmeric powder
  • 4 large eggs, lightly beaten
  • Salt
  • 2 teaspoons unsalted butter, divided
  • 1/4 cup chopped cilantro leaves, divided
Instructions

Anda Bhurji (Spicy Indian Scrambled Eggs) Recipe serves 2 original recipe by Serious Eats.

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