Fourth of July Coleslaw

Ingredients

• 1 firm head green cabbage (about 2 pounds)
• 2 carrots, peeled
• 1/2 small sweet onion, such as Vidalia, peeled and chopped fine
• 1/4 cup diced sweet bread and butter pickles
• 1/4 cup diced sweet bread and butter pickles
• 1/2 cup mayonnaise
• 1/2 teaspoon salt
• Pinch of black pepper

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