Chicken Cacciatore

Ingredients

• 8 ounces cremini or button mushrooms wiped clean, stems trimmed and halved
• 5 tablespoons olive oil
• 2 tablespoons sherry vinegar
• sea salt and black pepper to taste
• 8 chicken thighs (about 2 1/2 pounds)
• 2 tablespoons chopped fresh marjoram
• 1 small diced yellow onion
• 2 garlic cloves
• 1/2 cup dry white wine
• 1 28-ounce can chopped tomatoes
• 1 cup chicken broth
• 2 tablespoons freshly chopped Italian parsley – plus more for garnish
• Freshly grated Parmesan cheese for garnish

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