Spring asparagus risotto

Spring asparagus risotto

Spring asparagus risotto

By Food52
30 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   676
  • Protein:   17g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   97g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 16 ounces Arborio rice
  • 10 ounces asparagus
  • 1 cup frozen peas
  • 2 garlic gloves
  • 1/3 cup grated Parmigiano
  • 1/2 cup half and half cream
  • 2 tablespoons olive oil
  • salt and pepper
Instructions

Spring asparagus risotto serves 4 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Powered by Edamam