Roasted Brussels Sprouts with Brown Butter and Toasted Nuts

Roasted Brussels Sprouts with Brown Butter and Toasted Nuts

Roasted Brussels Sprouts with Brown Butter and Toasted Nuts

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   194
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1 lb Brussels Sprouts
  • 3 tbsp grapeseed oil
  • salt & pepper, to taste
  • ¼ cup cold butter
  • ¼ cup toasted nuts (pecans, walnuts or hazelnuts)
Instructions

Roasted Brussels Sprouts with Brown Butter and Toasted Nuts serves 6 original recipe by Honest Cooking.

View original preparation instructions

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