Harissa sweet potato wedges

Harissa sweet potato wedges

Harissa sweet potato wedges

By BBC Good Food
50 minutes

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Details
  • Servings:   4
  • Calories:   244
  • Protein:   5g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1kg sweet potatoes, scrubbed and cut into wedges
  • 1 tbsp harissa paste
  • soured cream and chives, to serve
Instructions

Harissa sweet potato wedges serves 4 original recipe by BBC Good Food.

View original preparation instructions

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