Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Pork Estofado Recipe: Filipino Pork Stew — Steemit
Details
- Servings: 28
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- Sliced pork in cubes 21/2 lbs
- 2 medium sized banana preferrably saba, cut it into slices
- 5 tbsp soy sauce
- 1/4 cup brown sugar
- 4 tbsp white vinegar
- 6 cloves crushed garlic
- 1 tsp crushed peppercorn
- 2 cups of beef or pork broth
- 4 tbsp cooking oil
Instructions
Pork Estofado Recipe: Filipino Pork Stew — Steemit serves 28 original recipe by steemit.com.
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