Pear Almond Tart
Ingredients
- 1/2 recipe Almond Pate Sucre, recipe follows
- 1 cup blanched almonds
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon lemon zest
- 1 1/2 pounds pears
- 4 teaspoons crystallized sugar
- 3/4 cup whole unblanched almonds
- 3 1/3 cups sifted all-purpose flour
- 12 ounces (1 1/2 cups) unsalted butter, cut into small pieces
- 1 cup sugar
- 1 egg
- 1/2 teaspoon lemon zest
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