Walnut Crusted Salmon with Crispy Broccoli and Pilaf Style Couscous

Walnut-Crusted Salmon with Crispy Broccoli and Pilaf-Style Couscous

Walnut-Crusted Salmon with Crispy Broccoli and Pilaf-Style Couscous

By The Daily Meal
Serves 8

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Details
  • Servings:   8
  • Calories:   238
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 12 Ounces salmon
  • 1/4 Cup panko
  • 1 Tablespoon Dijion mustard
  • 1 Ounce walnuts
  • 3/4 Cups couscous
  • 8 Ounces broccoli florets
  • 1 shallot
  • Vegetable stock concentrate
  • 1 Tablespoon butter
  • 2 Tablespoons olive oil
  • Salt and pepper, to taste
Instructions

Walnut-Crusted Salmon with Crispy Broccoli and Pilaf-Style Couscous serves 8 original recipe by The Daily Meal.

View original preparation instructions

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