Lentil Soup recipes

Lentil Soup recipes

Lentil Soup recipes


1 hour 5 minutes

Details
  • Servings:   5
  • Calories:   382
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • 10 oz of Brown Lentils, rinsed well
  • 1/2 cup of Crushed Tomatoes or any tomato product (not ketchup)
  • 2 or 3 Cloves of Garlic, peeled but not chopped
  • 3 Stalks of Celery, minced
  • 2 Tbsp of Parsley, chopped
  • 1-1/2 Tbsp of Olive Oil
  • 1-1/2 cups of Short Cut Pasta
  • salt
  • pepper
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