Roasted Potatoes

Roasted Potatoes

Roasted Potatoes


50 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 650 grams (about 22 units) small yellow potatoes, unpeeled
  • Olive oil
  • Coarse salt
  • 4 large garlic cloves, left whole and unpeeled
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