Broiled Black Pepper Sirloin Steak

Broiled Black Pepper Sirloin Steak

Broiled Black Pepper Sirloin Steak

By Martha Stewart
Serves 2

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Details
  • Servings:   2
  • Calories:   869
  • Protein:   69g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   61g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • Extra-virgin olive oil
  • 1 1/2 pound boneless sirloin steak
  • Coarse salt
  • 1 teaspoon ground black pepper
  • 1 onion, cut in half and sliced
  • 1 tablespoon unsalted butter
  • 1/3 cup red wine vinegar
Instructions

Broiled Black Pepper Sirloin Steak serves 2 original recipe by Martha Stewart.

View original preparation instructions

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