Sicilian Summer Vegetable Medley Caponatina pressure cooker recipes

Ingredients

• 1 large Eggplant, cubed
• 1 teaspoon salt
• ¼ cup olive oil
• 1 medium pepper (red or yellow), cut into strips
• 2 medium Zucchini, cut into rounds
• 1 onion, cut into thin wedges
• 2 medium potatoes, cubed
• 10 cherry tomatoes, halved
• 1 tablespoon Capers (strained and rinsed if in oil, rinsed if in salt)
• 2 tablespoons pine nuts (one for cooking, one for sprinkling at the end)
• 1 tablespoons raisins, re-hydrated and squeezed
• ¼ cup olives, pits removed
• 1 bunch basil, chopped (half for cooking, half for sprinkling at the end)
• salt
• pepper

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