Asian Marinated Eggplant
The recipe Asian Marinated Eggplant could satisfy your Asian craving in approximately 45 minutes.
brinjal sambar recipe
Details
- Servings: 4
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- * 200 gram brinjal (baingan or aubergine)
- * 1 small onion, quartered or sliced
- * 1 medium sized tomato, quartered
- * 1 cup pigeon pea lentil (tuvar dal or arhar dal)
- * 1 tablespoon seedless tamarind plus 1/2 cup water
- * 1 pinch asafoetida (hing)
- * 1/2 teaspoon red chili powder (lal mirch powder)
- * 1/2 teaspoon turmeric powder (haldi)
- * 2.5 to 3 teaspoon sambar powder
- * 2 or 2.5 cup water
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