Ricotta and Chocolate Hazelnut Calzones

Ricotta and Chocolate-Hazelnut Calzones

Ricotta and Chocolate-Hazelnut Calzones


1 hour 20 minutes

Ingredients
  • 3/4 cup whole milk ricotta cheese
  • 1/4 cup mascarpone cheese
  • 1 large egg yolk
  • 2 tablespoons powdered sugar, plus more for dusting
  • 8 ounces frozen strawberries, thawed
  • 2 tablespoons sugar
  • 2/3 cup chocolate-hazelnut spread (recommended: Nutella), at room temperature
  • 3 tablespoons whipping cream, at room temperature
  • 6 (2-ounce) pieces homemade or purchased pizza dough, cold
  • 1 large egg, beaten to blend
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