Grilled Eggplant And Olive Pizza

Grilled Eggplant And Olive Pizza

Grilled Eggplant And Olive Pizza


Serves 9

Ingredients
  • 1 garlic clove, minced
  • 1/3 cup extra-virgin olive oil
  • 1 1/4 pound eggplant, cut into 3/4-inch-thick rounds
  • 1 pound store-bought pizza or homemade pizza dough at room temperature (1 1/2 of this recipe
  • 5 oz sliced provolone, cut into short thin matchsticks
  • 1/3 cup Handful pitted green olives, coarsely chopped
  • 1/4 cup chopped flat-leaf parsley
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